Celiac disease is a genetic disease and is incurable. 1 in 133 Americans now suffer from this condition, also known as an auto-Immune Disease. For those who have an immediate family member who has been diagnosed, it is 1 in 22 chance that you’ll also have it. The only known’treatment”is to live gluten free life.Gluten affect them with celiac disease in many different ways. When gluten is in the digestive tract, causes the body’s immune system to attack the small intestine, which will prevent the body’s ability to absorb any nutrients. This causes malnutrition and hunger if not corrected. There are other symptoms as well, all in severity from person to person, such as abdominal pain, chronic diarrhea, vomiting and constipation.By creating a gluten free diet, can prevent these symptoms, sometimes for life. Since gluten is in wheat, Rye and barley eat any food from this will determine the consequences for someone suffering from celiac disease. This can include most grains, Breads, pasta, cereals, and many processed foods. Because this is afflicted to be very careful about what foods to eat, which can be difficult when eating out.Luckily there are many foods that contain no gluten and egg, plain meat, fish, rice and fruit. Also, many foods can be without materials that contain gluten. So a person with celiac disease can still enjoy certain Breads and pastas. There are up Cook Books revolve around the gluten free stuff.

Tags: Asthma, Essential Nutrients, Fitness, Health

This entry was posted on Thursday, January 21st, 2010 at 6:31 am and is filed under Autism, Beauty, Depression, Diabetes, Fitness, Health, Heart. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.